Decaf coffee
Also known as: decaffeinated coffee
Coffee brewed from decaffeinated beans, retaining most of the flavour of regular coffee with the great majority of caffeine removed.
- Coffee dose
- 15g
- Yield
- 240ml
- Intensity
- medium
- Preparation time
- 4 min
- Skill level
- beginner
Caffeine estimate
Approximately 2-15mg (240ml cup).
Well established — Decaf is not caffeine-free; regulatory decaffeination thresholds typically require removal of at least 97% of original caffeine, not 100%.
Brewing method
Made using V60 (pour-over). Grind: Medium.
Descriptive grind labels like this are illustrative starting points, not precise measurements — the same label can mean different particle sizes on different grinders. See the grind size guide for how to dial this in on your own equipment.
Steps
- Brew as with regular filter coffee, using decaffeinated beans.
Equipment
Related drinks
- decaf alternative to Filter coffee
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